Store Hours at the Farm: Order pick-up & Walk-in sales between 9am-6pm Fridays - Please place your order online before Thursdays 8am

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Organic farm-fresh baked goods in Goderich

Welcome to Red Cat Bakery

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Lovingly kneaded. A culmination of skill and art. A nourishing gift from ancestors past. A proud symbol, a mirror of myself. Each loaf prepared with passion... And passionately shared, to delight the senses of bread lovers.
Sophie & Christian

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Scroll through our categories below and add your favourites to your cart! Online ordering is available for the following pickup locations: The Farm, Goderich Farmers' Market, and Arva Bakery.

  • All
  • Eggs
  • Flour
  • Organic
  • Rye
  • Rye and Wheat
  • Savoury
  • Sourdough
  • Spelt
  • sweet
  • Vegan
  • Veggies
  • Wheat
  • Wheat Free
  • White
  • Whole Rye
  • $6.50
    $6.50
    Sold Out
    Italian "Pane"
  • $7.00
    $7.00
    Sold Out
    German Rye Original
  • $4.00
    $4.00
    Sold Out
    French Baguette
  • $8.00
    $8.00
    Sold Out
  • $8.00
    $8.00
    Sold Out
  • From $2.50
    From $2.50
    Sold Out
    Cheese Buns
  • All
  • Flour
  • Organic
  • Rye
  • Sourdough
  • Spelt
  • Vegan
  • Wheat Free
  • Whole Rye
  • $8.00
    $8.00
    Sold Out
  • $8.00
    $8.00
    Sold Out
    Belgian Spelt
  • $8.00
    $8.00
    Sold Out
    Danish Vital Frozen
  • $8.00
    $8.00
    Sold Out
    Russian Rye
  • $8.00
    $8.00
    Sold Out
    Ukrainian Blessing
  • $6.00
    $6.00
    Sold Out
    Sun Spelt Loaf
  • All
  • Organic
  • Rye and Wheat
  • Sourdough
  • Vegan
  • $8.00
    $8.00
    Sold Out
  • $8.00
    $8.00
    Sold Out
    Caraway Rye
  • $8.00
    $8.00
    Sold Out
    Sunflower Rye
  • $8.00
    $8.00
    Sold Out
    Multigrain Rye
  • $7.00
    $7.00
    Sold Out
    German Rye Original
  • $13.00
    $13.00
    Sold Out
    Party Wheel Rye
  • All
  • Flour
  • Organic
  • Savoury
  • Sourdough
  • sweet
  • Vegan
  • Wheat
  • White
  • $6.50
    $6.50
    Sold Out
    Dutch Brôd
  • $4.00
    $4.00
    Sold Out
    French Baguette
  • $6.50
    $6.50
    Sold Out
    Italian "Pane"
  • $7.00
    $7.00
    Sold Out
    Red Cat Foccacia
  • $4.50
    $4.50
    Sold Out
    Canadian Toast
  • From $1.75
    From $1.75
    Sold Out
    Crusty Sticks
  • All
  • Organic
  • Savoury
  • Sourdough
  • Vegan
  • Wheat
  • White
  • From $2.00
    From $2.00
    Sold Out
    Giant Soft Pretzels
  • From $2.50
    From $2.50
    Sold Out
    Cheese Buns
  • From $0.85
    From $0.85
    Sold Out
    Assorted Buns
  • From $1.30
    From $1.30
    Sold Out
    Burger Buns
  • $7.00
    $7.00
    Sold Out
    Red Cat Foccacia
  • From $1.75
    From $1.75
    Sold Out
    Crusty Sticks
  • All
  • Organic
  • sweet
  • Vegan
  • Wheat
  • From $2.00
    From $2.00
    Sold Out
    Belgian Chocolate Buns
  • $6.00
    $6.00
    Sold Out
    Coffee Cake
  • $20.00
    $20.00
    Sold Out
    Cinnamon "Snail Roll"
  • $20.00
    $20.00
    Sold Out
    Vanilla Custard "Snail Roll"
  • From $2.00
    From $2.00
    Sold Out
    Raisin Sweet Buns
  • From $2.00
    From $2.00
    Sold Out
    Cranberry Sweet Buns
  • All
  • Eggs
  • Flour
  • Organic
  • Spelt
  • Veggies
  • Wheat
  • $6.00
    $6.00
    Sold Out
    Free Range Eggs (1 Doz)
  • From $9.00
    From $9.00
    Sold Out
    SPELT Flour (Organic)
  • From $7.50
    From $7.50
    Sold Out
    WHEAT Flour (Organic)
  • $2.00
    $2.00
    Sold Out
    Bread Crumbs
  • From $12.00
    From $12.00
    Sold Out
    Yukon Gem Potato

Organic Bread in Organic farm

We do what some people may call 'swim against the stream'. We farm our fields organically, meaning working the land without using any chemical pesticides and herbicides. In our bread we use the best ingredients.

Our Bread

We simply have a passion for bread. Traditional sourdough ensures a more easily digested bread, thus a more healthful bread. We only us the best ingredients. No additives or preservatives. Sink your teeth into a hearty crust baked in our traditional brick oven. Experience all the freshness, flavour, and aroma of a quality bread. Taste the Passion!

About Us

Our Sourdough

Sourdough is a cocktail of enzymes. During the fermentation, the sourdough through the enzyme "maltase" reduces the maltose (sugar) present in flour. This process brings the sugar level down in the bread and at the same time keeps the blood sugar level low for sourdough bread consumers. The more sourdough in the bread, the better it is, and the more rye in the recipe, the more sourdough is needed.

Learn more

Our Oven

Our hand-constructed custom brick oven has many advantages: The nature of our breads' crusts depends on the oven. Our traditional brick oven bakes a very palatable tasty crust which is part of the allure of a delicious loaf of bread. It generates a moist, yet intense, heat, allowing it to rapidly form a crust that effectively seals the loaf, locking in freshness and the bread's aroma.

Read On

Our Farm

We do what some people may call 'swim against the stream'. We farm our fields organically, meaning working the land without using any chemical pesticides and herbicides. We are part of a minority of farmers today (unfortunately). We spend a lot more hours on the fields than conventional and GMO farmers to try to control the weeds as best we can. Timing, as to when to go on the field and when not, is a very important factor for the turn-out of our crops, especially with weather fluctuating ever so quickly these days.

What We Do

Our Home Farm

82560 Bluewater Highway, Goderich, Ontario N7A3X9

Farm Bakery Hours
Fridays, 9am - 6pm 

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